HACCP Certification Program, HACCP Exam, and Study Materials

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Certified Food Safety HACCP Manager (CFSHM) - This program is for Food Manufacturers and Wholesalers 


Hazard Analysis Critical Control Points (HACCP) Exam with 5-Year Certificate from nationally accepted and ANSI accredited, National Registry of Food Safety Professionals (NRFSP).
Testing at over 1,500 test centers nationwide. Testing Mon-Sat; 8am-6pm.

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For HAACP Certified Managers

TRAINING BOOK ONLY

$89

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HACCP MANAGER TRAINING BOOK (ENGLISH)

- Designed to help you prepare and pass the Food Safety HACCP Manager Exam.

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EXAM AND CERTIFICATE ONLY

$149

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CERTIFIED FOOD SAFETY HACCP MANAGER (ENGLISH)
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TRAINING BOOK, EXAM & CERT.

$199

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CERTIFIED FOOD SAFETY HACCP MANAGER (CFSHM)
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HACCP CERTIFIED MANAGER

This program is for Food Manufacturers and Wholesalers. (Please check the "State Req." page for specific state and county requirements.)

  • Attain your HACCP certification fast!: Nationally accepted and ANSI accredited: National Registry of Food Safety Professionals (NRFSP), and Prometric certifications. Please choose from one of your options above.
  • Take your exam within 1-2 business days from time of registration
  • Pick a test date and time that's convenient to your schedule
  • 5-year HACCP certification valid immediately upon passing of your exam. Immediate test results issued.
  • Over 2,500 test centers to choose from.  Test centers available, Mon-Sat, 8am-6pm! WOW!
  • This program is required for HACCP Certified Managers. (Please check the "State Requirements" page for your specific state and county requirements.)
  • Check out the various training resources in our "Products" page
  • For additional questions, please check our "FAQ page" for frequently asked questions, or call us for personal assistance.

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